ChandaEllery81
Created page with "<br>Fresh truffles, prized for their aromatic intensity, encompass several species, including black (Tuber melanosporum) and white truffles (Tuber magnatum pico). Black truffles, such as the Périgord variety, thrive in winter, while white truffles, like Italy’s Alba specimens, peak in autumn. The latter, often termed "white gold," commands prices exceeding $4,000 per kilogram due to scarcity and labor-intensive harvesting. Summer and autumn truffles (Tuber aestivum, T..."